

COOKBOOK // FRIDAYS FROM THE GARDEN
With stories by Richard Christiansen, a foreword by Martha Stewart, and recipes from California, Fridays From the Garden is a collection of over 150 recipes from a year spent at Flamingo Estate. It’s a cookbook, but it’s more than that, too. This is the story of a house that became a brand and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.
Details
- hard cover
- over 150 recipes
- 4.8 lbs
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COOKBOOK // FRIDAYS FROM THE GARDEN
Sale price$75.00
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